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This mix contains Jumbo Flame Raisins, Golden Raisins and Currants. They make any cake naturally sweeter.

Allergens in Bold Flame Raisins, Golden Raisins, Currants, Sunflower Oil, Preservative: Sulphur Dioxide E220.
Energy (Kjoules) 1125
Energy (Kcal) 264
Fat 0.7g
Of which Saturates 0.08g
Carbohydrate 65.7g
Of which Sugars 65.7g
Fibre 1.98g
Protein 2.78g
Salt 0.05g
Health Benefits Low Fat. Saturated Fat Free. Low Sodium/Salt.
Country of Origin Product of more than one country
Useful Information

Our moist mixed cake fruit is made up of Golden Raisins (South Africa) 40%, Jumbo Flame Raisins (Chile) 40% and Currants (Greece) 20%.
The mix can be added to any cake to make the cake more tasty and naturally sweeter.
They can be added as an ingredient when baking to scones, biscuits, muffins, flapjacks and also added to breakfast cereals or salads.
They are a great healthy snack anytime.
Jumbo Flame raisins are plump, seedless, sweet and have a long keeping shelf life. They are picked ripe because they do not ripen after harvest.
The raisins are sun dried. They are very delicious and moreish.
Golden raisins are seedless and to retain their light colour and moisture are usually put into dehydrators which are temperature controlled and humid. These raisins contain vegetable oil and sulphur dioxide to maintain colour.
Raisins are sweet due to their high concentration of sugars. This is made up of glucose and fructose. (about 58% normally but can reach higher levels).
Raisins are a healthy and delicious snack.

Our Greek currants are the smaller, sweeter, seedless dried berries from ripe grapes in Zakynthos, One of the Greek Island.
The nutritional information for currants is similar to the raisins because they all are just dried grapes.
The currants are a high grade and not gritty.

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