Introducing Natural Health 4 Life's dried fruit salad is a scrumptious and wholesome blend of naturally sun-ripened fruits. These delightful treats are carefully sourced from various countries and meticulously mixed to ensure the highest levels of quality and taste.

Our dried fruit salad showcases a vibrant medley of apricots, pitted prunes, figs, pear halves, and apple rings, each offering a unique flavour and texture. This versatile mixture can be enjoyed as a healthy snack or soaked overnight, lightly boiled, and served with custard or yoghurt for a delectable dessert. Each fruit in our salad mix is packed with essential nutrients, providing you with a healthful treat that's both fat-free and low in saturated fat. With an impressive fibre content, this mix supports digestion and helps maintain overall wellness.

The dried fruit salad ingredients are carefully selected from various countries to ensure the finest quality. Our Turkish figs and apricots are sun-dried and ready to savour straight from the container. The apple rings from China may even offer relief to teething babies. South African pear halves and Chilean pitted prunes make a delightful addition to compotes, breakfast cereals, and baked goods. As part of our commitment to quality, we at Natural Health 4 Life package our dried fruit salad in a sturdy 850g tub, sealing in the natural goodness and freshness of these delicious fruits. Indulge your taste buds while reaping the health benefits of this delectable mix.

So why wait? Treat yourself to Natural Health 4 Life's dried fruit salad and experience the mouth-watering blend of flavours and textures, perfect for satisfying your cravings while maintaining a healthy lifestyle. Order now and elevate your snacks and desserts to new heights.

Allergens in Bold Dried Apricots (35%)(Preservative: Sulphur Dioxide, Pitted Prunes (25%)(Water, Preservative: Potassium Sorbate E202, Sunflower Oil), Dried Pears (15%)(Sunflower Oil, Preservative: Sulphur Dioxide), Dried Figs (15%), Dried Apple Rings (10%)(Preservative: Sulphur Dioxide). May contain stone fragments.
Energy (Kjoules) 1087
Energy (Kcal) 283
Fat 0.28g
Of which Saturates 0.15g
Carbohydrate 70.6g
Of which Sugars 65g
Fibre 8.5g
Protein 1.7g
Salt 0.4g
Health Benefits Fat Free. Low Saturated Fat. High in Fibre.
Country of Origin Product of more than one country
Useful Information

A delicious blend of sweet dried apricots, prunes, (moist plums), delicious figs, tasty pears halves, and tart apples rings. They are ripened by the sun naturally to the peak of their flavour. Then, they are dried, carefully moisturised, and packaged in a sturdy tub to lock in natural goodness.
Eating a combination of dried mixed fruit such as this one can deliver a variety of nutrients.
Our very popular fruit salad mix is made to our own recipe of Apricots, Prunes (pitted), Figs, Pear Halves and Apple rings
Figs are from Turkey. They do not contain any other ingredient only figs. They are sun dried and ready to eat straight from the container. They are moist figs. They make a healthy tasty snack. Can be made into a compote or chopped into salads or breakfast cereals.
Apple rings are from China. They can be helpful for babies when teething to chew on. Contains sulphur dioxide to help keep the colour.
Apricots are from Turkey. They are sun dried and ready to eat straight from the container. They are moist. They make a tasty snack any time. Contains sulphur dioxide to help keep the bright orange colour.
Prunes are dried plums and these are from Chile. They are moist and moreish. They are pitted by machine, but an occasional pit may still be found. Prunes may be eaten straight from the bag, soaked overnight, or made into compotes. Prunes can be added chopped to breakfast cereals or as an ingredient in baking pastries or cakes. They contain Potassium Sorbate due to the stones being removed.
Pear Halves are from South Africa. They can be eaten straight from the container, soaked overnight, made into compotes or purees. They can be chopped into breakfast cereals, salads or as an ingredient in baking pastries and cakes. They contain sulphur dioxide to maintain their colour.

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