Introducing our whole candied angelica, a traditional favourite that will elevate your creations and impress your taste buds.
A product of Italy, our whole candied angelica stems boast a vibrant green colour, adding a touch of elegance to any dessert. Made with carefully selected ingredients, our product is fat-free, saturated fat-free, and very low in sodium and salt, making it a healthier choice for your cake decorating and baking needs. Moreover, it is infused with a unique taste that complements various desserts. Envision the exquisite trifles, stunning cake decorations, and delightful floral designs achievable with our whole candied angelica.
Its versatility allows for crafting various decorative elements, such as flower stalks and leaves. The large pieces can be easily cut to your desired size using a sharp knife, offering endless possibilities to showcase your creativity. Don't miss out on this opportunity to add elegance and flavour to your dessert masterpieces! Choose from our available sizes: 100g bag, 1kg tub, or 12 x 1kg tub, and embark on your culinary journey with Natural Health 4 Life's whole candied angelica.
To ensure freshness and taste, store it in a cool, dark place and consume it by the use-by date. Transform your creations and delight your guests with our premium quality whole candied angelica—order now!
A traditional old favourite with a unique taste and bright colour. This candied angelica will help you create many traditional and nostalgic recipes. From beautiful trifles to elaborate cake decorations, you will love using this great store cupboard essential! Angelica is ideal for baking and cake decorating, useful for making stalks on flowers, leaves, plus a host of other decorating choices. Our large pieces will enable you to cut to size your own requirement. Please use a sharp knife to craft your pieces. To store: Keep in a cool, dark place and consume by the use by date.
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