• Stem Ginger Pieces in Syrup in various weights and containers
  • From £6.15

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Indulge your taste buds with Natural Health 4 Life's stem ginger pieces in syrup—a harmony of sweet and spicy that will elevate your culinary experience.

Made from premium Chinese ginger, our stem ginger in syrup is a versatile ingredient that adds a touch of warmth and sweetness to any dish. Our stem ginger pieces in syrup are not only a taste sensation but also offer numerous health benefits. It is fat-free, saturated fat-free, and high in fibre, making it a healthier option for your sweet cravings. Moreover, our ginger is cut from the root and preserved in a delicious sugar syrup, ensuring that the flavour and texture are perfectly preserved.

Imagine sipping on a comforting cup of herbal tea with a hint of our stem ginger syrup, bringing a gentle warmth to your palate. Or picture a soft, moist cake infused with our stem ginger pieces, its sweetness perfectly balanced by the zing of the ginger. You can even add it to stir-fries, chutneys, and a range of Oriental, Asian, and Caribbean dishes for an unforgettable gastronomic experience. Don't miss out on the chance to enhance your culinary creations with Natural Health 4 Life's stem ginger pieces in syrup.

Choose between our 500g gift jar, 1kg tub or the 12.5kg tub for those with a passion for baking and cooking. Elevate your dishes and satisfy your sweet tooth by ordering now!

Allergens in Bold Ginger Crush: Stem Ginger (45%), Sugar, Water. May contain traces of Milk, Egg, Soya and Gluten.
Energy (Kjoules) 1290
Energy (Kcal) 311
Fat 0.1g
Of which Saturates 0g
Carbohydrate 72g
Of which Sugars 70g
Fibre 2.0g
Protein 0.1g
Salt 0.04g
Health Benefits Fat free. Saturated Fat Free. High in Fibre.
Country of Origin Product of China
Useful Information

Contains quality pieces of Chinese ginger in a ginger tasting syrup
This is a delightful balance of a sweet and a warming spice
Can be added to herb teas, or to make a spicy herb tea.
This product is popular ingredient in cake making, biscuit recipes and great with rhubarb in desserts or in chutneys.
Can be added to any dessert or eaten on its own.
Ginger in syrup is extremely popular with rhubarb.
Excellent added to stir-frys or a number of Oriental, Asian and Caribbean dishes.
It is sent in a sealed Tub, which is all reusable and recyclable.

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