Description
Roasted dandelion root tea is a delightful herbal beverage that’s perfect for any time of day. Its rich, nutty flavour and warm aroma can instantly lift your spirits and provide a comforting moment of relaxation. Plus, it’s a fantastic caffeine-free alternative to traditional tea and coffee. Enjoy a cup and savour the unique taste while reaping the benefits of this wonderful herbal infusion!
This roasted dandelion root tea is cut and roasted and gives an unique flavour. It makes a very good alternative drink to coffee without the caffeine. The dandelion coffee has a number of health benefits which includes Fat Free. Sugar Free. Sodium/Salt Free.It makes a very good aromatic, alternative drink to coffee.It also has a very good coffee, like aroma.
Be adventurous and change the norm.Put a heaped teaspoon of dandelion coffee in cold water and bring to the boil, then simmer gently for 5-8 minutes. Strain into a cup, then add milk and sugar or honey if needed.The used roasted dandelion root tea / coffee may be reused 2 or 3 times without giving a “stewed” taste by putting into a container and putting in the fridge until later required.