Description

Elevate your snacking and baking game with Natural Health 4 Life’s Golden Raisins. Grown in the sun-kissed regions of South Africa, these smaller yet flavourful dried fruits boast a unique light colour and fruity punch. What sets our golden raisins apart is the careful drying process. Using temperature-controlled and humid dehydrators, these seedless raisins are preserved to retain their moisture and light colour.

With a thin coating of high-oleic sunflower oil and sulphur dioxide to maintain their vibrant appearance, these raisins are perfect for a wide range of culinary applications. Looking for a healthy snack? Our golden variety are fat-free and low in sodium, making them a wise choice for anyone watching their salt intake. Packed with natural sweetness from glucose and fructose, they’re an ideal alternative to sugary confectionery; children love them too. Add them to school lunch boxes, or picnics, or enjoy them straight from the tub or pouch.

But that’s not all. Our dried fruit are also incredibly versatile in the kitchen. Use them in your baking to add a burst of natural sweetness and texture to scones, biscuits, muffins, cakes, and flapjacks. You can even mix them into breakfast cereals or sprinkle them over salads for a delightful sweet twist. Choose from our convenient 375g all paper kraft tub, 1kg pouch, or 12.5kg box options to suit your needs.

Whether you’re a busy parent, a health-conscious foodie, or a professional chef, Natural Health 4 Life’s Golden Raisins are an essential addition to your pantry. Don’t miss out on these delicious golden raisins’ flavourful taste and health benefits. Order now and experience the difference they can make in your culinary creations!

Raisins, High Oleic Sunflower Oil, Preservative: Sulphur Dioxide E220.

Nutritional information (Per 100g)

Energy (Kjoules)	1171
Energy (Kcal)	275
Fat	0.4g
Of which Saturates	0g
Carbohydrate	69.4g
Of which Sugars	69.4g
Fibre	2g
Protein	2.7g
Salt	0.05g

Fat free. Low Sodium/Salt.

Product of South Africa

Golden raisins are seedless and to retain their light colour and moisture are usually put into dehydrators which are temperature controlled and humid. These raisins contain vegetable oil and sulphur dioxide (to maintain their colour)
They make a healthy snack any time and also good for school lunch boxes or picnics. They are a firm favourite with children. Raisins are naturally sweet and can make a healthy wise choice over confectionery.
They can be added as an ingredient when baking to scones, biscuits, muffins, small and large cakes, flapjacks and also added to breakfast cereals or salads.
Raisins are sweet due to their high concentration of sugars. This is made up of glucose and fructose. (about 58% normally but can reach higher levels)
Raisins are healthy and delicious.