• Garam Masala
  • From £1.75

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This Kashmiri Garam Masala mix is a very popular spice blend that is used in a variety of different cuisines around the world.

Allergens in Bold Coriander, Cinnamon, Cloves, Ginger, Star Anise, Cumin, Fennel, Black Pepper, Bay Leaves, Sunflower Oil, Nutmeg, Cardamon.
Nutritional information (per 100g)
Energy (Kjoules) 2092
Energy (Kcal) 500
Fat 20g
Of which Saturates 0g
Carbohydrate 60g
Of which Sugars 0g
Fibre 0g
Protein 20g
Salt 2.92g
Health Benefits
Health Benefits Saturated Fat Free. Sugar Free.
Country of Origin
Country of Origin Product of more than one country
Useful Information
Useful Information

Kashmiri Garam Masala is a very popular spice blend used in a variety of different cuisines around the world since ancient times.
It is especially used as a main spice ingredient in Asian cuisine and curries
Kashmiri Garam Masala is also used in dishes from other countries like Mauritius and South Africa.
It has a variety of medicinal uses as well as having a high vitamin and mineral content.
Garam Masala means a warming spice and it is a favourite in many dishes.
It can be used in curries and is good with cream or yogurt mixed in.
Kashmiri Garam Masala ingredients are: Coriander, Cumin, Ginger, Cassia, Black Pepper, Cloves.

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